Chef's comments on Lebanese
Looking to cook up some delicious Lebanese cuisine? Start by using fresh herbs like parsley, mint, and cilantro to add flavor to your dishes. Don't be afraid to use spices like cumin, cinnamon, and allspice to give your food a unique taste. When cooking meat, marinate it in lemon juice and garlic for added tenderness and flavor. And don't forget to serve your dishes with traditional Lebanese sides like hummus, tabbouleh, and baba ghanoush. With these tips, you'll be cooking up authentic Lebanese cuisine in no time!
Lebanese Chef Hire
Lebanese cuisine has a rich history dating back to ancient times. Located in the heart of the Middle East, Lebanon's cuisine has been influenced by various cultures including Ottoman, Persian, and French. Lebanese cuisine is known for its use of fresh herbs, spices, and vegetables, as well as its emphasis on grilled meats and seafood. Popular dishes include tabbouleh, hummus, and shawarma. Lebanese cuisine has gained popularity worldwide, with Lebanese restaurants and dishes being enjoyed in many countries.